Tulsi + Pudina Lead
Tulsi brings herbal aroma while pudina adds a distinctly fresh, refreshing note.
Tulsi Pudina spice blend for flavourful everyday chai
Tulsi & pudina lead a refreshing spice blend for fresh, aromatic chai.
Tulsi brings herbal aroma while pudina adds a distinctly fresh, refreshing note.
Mint, ginger, tulsi, cinnamon, green cardamom, nutmeg, clove & fennel.
Refreshing herbal notes meet ginger and warming spices for a beautifully balanced cup.
Add while brewing and simmer for 2–3 minutes to let the flavours infuse.
Start the day with fresh mint notes, aromatic tulsi & gentle warming spices.
Give your regular tea break a cleaner, fresher herbal aroma with warm spice depth.
Fresh pudina and aromatic tulsi come together with ginger and classic chai spices.
The fresh tulsi-mint aroma stays noticeable even in rich, creamy milk chai.
Use a little less for a gentler cup or slightly more when you prefer stronger flavour.
Add while brewing, simmer for 2–3 minutes, then strain & enjoy.
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It has a noticeably fresh pudina note with aromatic tulsi, but it is still designed to taste like spiced Indian chai, not mint tea alone. Ginger, cinnamon, cardamom, nutmeg, clove and fennel round out the herbal notes and give the cup more depth. Mint and tulsi are also commonly paired with ginger and chai spices in Indian tea preparations.
Usually, no. The blend already contains mint and tulsi along with supporting spices, so it is designed to give you that Tulsi Pudina profile without washing, chopping or crushing fresh leaves every time. You can still add fresh leaves if you personally want an even stronger herbal note.
No. Nairuti Tulsi Pudina Chai Masala is a spice blend, not ready tea leaves or an instant chai premix. Add it to your own tea leaves, milk and sweetener, so you can control the strength and sweetness of every cup. This distinction is important because search results for “Tulsi Mint Tea” often include standalone herbal teas and tea leaves, which are different products.
Yes. You can use a smaller quantity in black tea or lighter tea preparations if you prefer a cleaner tulsi-mint character. Mint masala chai recipes commonly use milk as optional, so the flavour combination can work both with and without milk depending on personal taste.
Nairuti Tulsi Pudina Chai Masala contains no added preservatives and no anti-caking agents. It is also made without artificial colours or artificial flavours.
Because natural spice powders can absorb moisture from the air, slight lumping may occasionally occur after opening, especially during humid weather. Keep the pack tightly closed, store it in a cool, dry place and use a clean, dry spoon. Slight lumping alone does not mean the masala has spoiled.
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