Ganthoda Powder

Discover the unique and bold flavors of Ganthoda Powder, a traditional spice blend made from Ganthoda, known for its distinctive heat and medicinal properties. This masala offers a deep, earthy flavor with a hint of spiciness, perfect for adding a unique twist to your dishes. Free from artificial colors, flavors, and preservatives, it’s a must-have for those who love experimenting with traditional spices.

Key Benefits:
✔️ 100% Natural: Pure long pepper and spices with no additives or chemicals.
✔️ Gluten-Free & Safe: Suitable for all diets and lifestyles.
✔️ Rich in Flavor: A unique blend with a deep, earthy, and slightly spicy taste.
✔️ Versatile & Easy to Use: Perfect for curries, soups, and traditional recipes.

Why You’ll Love It:

• Adds a unique, bold flavor to your dishes.

• Known for its warming and digestive properties in Ayurveda.

• A great way to explore traditional Indian spices in modern cooking.

How to Use:

• For Cooking: Add to curries, dals, or soups for a deep, spicy flavor.

• For Traditional Recipes: Use in Ayurvedic dishes or medicinal preparations.

• For Snacks: Sprinkle on roasted nuts or chaats for a unique twist.

Pure. Unique. Flavorful.