Regular Panipuri Pani (Mint Base)

📝 Ingredients:

·         Nairuti Vyutpadan Regular Panipuri Masala – 5g per serving (1 bowl of pani)

·         Cold water – 80ml

·         Optional: Boondi – 1 tsp (for serving)

·         Optional: Ice cubes – as needed

·         📦 Pack size: 50g (makes approx. 10 servings)

🧑🍳 Preparation Steps:

1.       1️⃣ Mix: Take 5g of Regular Panipuri Masala in a bowl. Add 80ml cold water and mix well.

2.       2️⃣ Rest: Let it sit for 30 minutes to allow flavours of mint, dry mango, and spices to infuse completely.

3.       3️⃣ Strain & Serve: Strain through a fine sieve for a smooth and refreshing panipuri pani. Serve chilled with boondi or directly with panipuris.

💡 Tips:

·         Replace water with chilled soda for a fizzy twist.

·         Adjust strength by adding more/less water or powder.

·         Add fresh mint or lemon slices for garnish.